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PO Box 104 Post Mills VT 05058 802-333-4599 |
These are still only a small selection of the possibilities for your personal menu. If you don't find what you are looking for, contact Chef Brian.
Shrimp Provecale....
Gulf Shrimp are quickly sautéed with red and yellow onions, diced tomatoes with garlic, fresh basil, white wine and lemon. Excellent served with either pasta or rice.
Shrimp Marinara....
Gulf Shrimp are quickly sautéed with a homemade Marinara sauce and served with your choice of pasta.
Shrimp Scampi....
Gulf shrimp is quickly sautéed in a homemade garlic butter, white wine and lemon. Best served with rice pilaf.
Beef&
Pork~
Chicken &
Fowl~
Soups,
Stews&
Curries
Seafood ~
Traditional Comfort Foods~
Pastas
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Serving the Connecticut River Valley |
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Call Chef Brian
for an appointment for a free in-home consultation at (802)333-4599 |
Bon
Appetit! |