The Supper Solution  - Your Personal Chef Service PO Box 104    Post Mills VT 05058 802-333-4599 Ask Chef Brian

These are still only a small selection of the possibilities for your personal menu.  If you don't find what you are looking for, contact Chef Brian.

Salmon

Planked Salmon....

Fresh farm raised salmon is seasoned with fresh herb splashed with white wine and lemon and baked on a maple plank. Served with a spiced apple butter.

Herb en-crusted Salmon....

Fresh farm raised salmon is coated in fresh chopped herbs, then pan roasted with white wine and lemon.

Salmon Wrapped &lsquon Bacon....

Fresh farm raised salmon is wrapped with fresh basil leaves and cob smoked bacon, roasted to crispy perfection and served with a roasted red pepper herb butter.

Beef& Pork~ Chicken & Fowl~ Soups, Stews&  Curries
Seafood ~ Traditional Comfort Foods~ Pastas

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Serving the Connecticut River Valley in Vermont and New Hampshire
Call Chef Brian for an appointment for a free in-home consultation at (802)333-4599	Bon Appetit!